Bon Appegeek

Reviews are in alphabetical order by author’s last name except for new reviews at the top.

I’m Just Here for the Food: Food + Heat = Cooking (Hardcover), by Alton Brown. Review pending. [Also posted in General cookbooks.]

I’m Just Here for More Food: Food x Mixing + Heat = Baking (Hardcover) , by Alton Brown. Review pending. [Also posted in Baking cookbooks.]

On Food and Cooking: The Science and Lore of the Kitchen (Hardcover), by Harold McGee. Wishlisted.

Herbs & Spices: The Cook’s Reference (Hardcover), by Jill Norman. Review pending.

Cookwise: The Secrets of Cooking Revealed (Hardcover), by Shirley O. Corriher. Review pending.