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You are currently browsing the archives for the Rice category.



Archive for the 'Rice' Category

Risotto: the awkward deflowering.

Tuesday, June 20th, 2006

Many food blogs publish breathtaking accounts of unique culinary creations featuring magnificent ingredients prepared with celestial perfection. Will my food blog do the same? Nuh uh. It’s not that I don’t have some instinct; most days I have enough knowledge to avoid boneheaded cooking mistakes. Then there are days when, like a repressed 21-year-old girl […]

Rice mojo and hot sex.

Tuesday, June 13th, 2006

I thought I knew rice. I don’t. Seductions of Rice, by Jeffrey Alford and Naomi Duguid, bitch-slapped my arrogance with 480 pages of research and recipes. I’m Korean-American, damn it. I should have an innate knowledge of rice–rice mojo–that flows through my blood like cornbread mojo in Georgians, bagel mojo in New Yorkers, and hot […]